Zestaw startowy EMa

Opis

EMa Starter Kit for producing your own EM active

The EMa Starter Kit provides the equipment and ingredients needed to produce activated Effective Microorganisms, or EMa, by fermentation. It combines the starting materials with a heated 10-litre fermenter, making it suitable for growers and gardeners who use EMa regularly for indoor plants, garden crops or soil care. Finished EMa is used as a soil additive and can help improve soil quality and structure while supporting the release of nutrients.

Controlled fermentation in a 10-litre fermenter

The vessel is made from food-grade polyethylene and is equipped with a 75 W immersion heater and an airlock. The heater helps maintain consistent conditions during fermentation, while the airlock allows fermentation gases to escape while limiting air entering the vessel. The included EM1 Effective Microorganisms provides the starter culture. The supplied Emiko sugar cane molasses provides the food source required during fermentation.

Recipe and checking the finished EMa

One batch of approximately 10 L uses 300 ml sugar cane molasses, 300 ml EM1 and around 9.4 L of water. The immersion heater is set to the manufacturer’s setting 34. Fermentation takes approximately 7–10 days. The supplied pH indicators allow you to check the result: properly fermented EMa should have a pH below 3.6 and a characteristic sweet-sour smell. Its brown colour remains, and white yeast flakes can be a normal feature of the finished liquid.

Designed for a regular supply of EMa

A total of approximately 30 L of EMa can be produced from the supplied 1 L of EM1 and 1.3 kg of sugar cane molasses. This allows several batches to be prepared in the 10-litre EMa fermenter. Clean equipment and stable fermentation conditions are important for consistent results. Finished EMa should be used within two weeks of production.

Technical details:

• Product type: starter kit for producing EMa or EM active
• Application: production of a microbial soil additive for plants and soil
• Fermenter capacity: 10 L
• Fermenter material: food-grade polyethylene
• Fermenter dimensions: 345 mm overall height, opening Ø 120 mm, vessel Ø 240 mm
• Immersion heater: 75 W, length 290 mm
• Voltage: 230 V
• Recipe per batch: 300 ml sugar cane molasses, 300 ml EM1 and approx. 9.4 L water
• Yield per batch: approx. 10 L EMa
• Total kit yield: approx. 30 L EMa
• Fermentation time: approx. 7–10 days
• Target pH: below 3.6
• Use after production: within two weeks
• Included: 10 L fermenter with immersion heater and airlock, 1 L EM1, 1.3 kg sugar cane molasses, pH indicators, instructions and EMa recipe

EMa Instruction Manual

EMa Instruction Manual

Sold and shipped by Growmart (Hamburg, Germany), which delivers across Europe with DHL. Prices are set by the vendor and you complete your purchase on their site.