Bubble Cheese

Description

Bubble Cheese by Big Buddha Seeds

Bubble Cheese by Big Buddha Seeds brings together a Bubblegum-oriented line with the well-known Exodus Cheese side, later carried further through a backcrossed Bubba Kush. The result is a variety that leans more toward a compact, weight-bearing plant structure than a loose or delicate one.

In growth, the line tends to move quickly and stay fairly tight in its overall shape. Plants usually build a strong main stem with supportive side branching, giving the variety a contained and manageable form, especially in smaller spaces.

Precise flowering data is limited, but the breeder describes the line as relatively fast in development. Final size and output remain strongly influenced by light intensity, root space and general cultivation conditions.

The profile combines sweet, fruity elements with a darker, spicier base. Alongside the Bubblegum direction, the Cheese side stays present, though the aroma does not come across as overly sharp or narrow.

Some plants may lean a little more toward the sugary fruit side, while others carry more of the denser Cheese-Kush character.

Key facts

• Breeder: Big Buddha Seeds
• Seed type: feminized photoperiod
• Crossing: Bubble Gum Cheese (Mr. Cheese Clon) x Bubba Kush S1
• Indica: 100 %
• Flowering time: 7-9 Weeks
• Harvest month: November
• Yield indoors: 200 g/m2
• Yield outdoors: 800 grams per plant
• Aroma: intense grapefruit and fuel, spicy hashish, citric acid
• Cultivation: Indoor, Outdoor and Greenhouse

Cannabis seeds are sold for collection and genetic preservation. Check the law in your country before germinating them.

Sold and shipped by Cannoptikum (Cannoptikum KG, Rinn, Austria). Seeds ship worldwide; grow-shop products ship within the EU. Prices are set by the vendor and you complete your purchase on their site. Adults only.